Maid Introduction
DISHES: BANANA FRITTERS, PERKEDIL JAGUNG, RED/GREEN/ASSAM CURRY, SWEET & SOUR, FRIED RICE/NOODLES, CHICKEN SOUP, NOODLES SOUP, STEAM FISH/EGG/CHICKEN, BEEF STEW, VEGETABLES IN OYSTER SAUCE, VEGETABLES WITH GARLIC, PASTA IN TOMATO/CREAM SAUCE, SANDWICHES, SALAD, FISH & CHIPS, BBQ CHICKEN, HAMBURGER, RENDANG, RAWON, PEANUT SAUCE, GADO-GADO, MEE SOTO, LONTONG, SAMBAL PRAWNS, LEMON CHICKEN, TOMATO SAUCE CHICKEN/BEEF, CHICKEN RICE, FISH SOUP, SAMBAL GORENG, SMOKED SALMON, SAMBAL SARDINES, BAKED BEANS WITH SCRAMBLED EGGS AND SAUSAGES, PORRIDGE, OATMEAL/CEREAL PRAWNS, WANTON SOUP, ROASTED CHICKEN, BUTTER CHICKEN, CENTURY EGGS, GULAI, IKAN BAKAR, KETUPAT, LAKSA, BAKSO, PEPES, RICA-RICA, SAYUR ASSEM, BAKED POTATO, CORNED BEEF, RAMEN, IDLI, CURRY PUFFS, HOT POT, MEE SIAM, MEE BANDUNG, BELACAN, TOM YUM SOUP, NASI LEMAK, FISHBALL SOUP, SAMBAL BELADO, SAMBAL TERASIH, SAMBAL PETAI, BLACK PEPPER CRAB, CHENDOL, AGAR-AGAR, BUBUR PULUT HITAM, BUBUR KACANG HIJAU.
CAN DRIVE.
ABLE TO SWIM A LITTLE (CAN ACCOMPANY CHILDREN IN SWIMMING POOL, SEWING BY HAND, CHANGE LIGHT BULBS, CHANGE CURTAINS, BAKE, MASSAGE, SIMPLE GARDENING, READ BOOKS AND SING NURSERY RHYMES.