Maid Introduction
ABLE TO CYCLE, SWIM (ABLE TO ACCOMPANY CHILDREN IN POOL), PAINT HOUSE, CHANGE LIGHT BULBS, CHANGE CURTAINS, SPRING CLEANING.
DISHES: BAK KUT TEH, DISHES: BLACK PEPPER BEEF, PISANG GORENG, BAKWAN, RED/GREEN/ASSAM CURRY, SWEET & SOUR CHICKEN/FISH/PORK, FRIED RICE/NOODLES,SWEET SOYA SAUCE CHICKEN, CHICKEN SOUP, ABC SOUP, STEAM FISH/EGG/CHICKEN, VEGETABLES IN OYSTER SAUCE, VEGETABLES WITH GARLIC, SANDWICHES, SALAD, FISH & CHIPS, PIZZA, BBQ CHICKEN, HAMBURGER, CHICKEN CHOP, LAMB CHOP, RENDANG, RAWON, GADO-GADO, MEE SOTO, SAMBAL PRAWNS, AYAM MERAH, NASI AYAM PENYET, CHICKEN RICE, FISH SOUP, SAMBAL GORENG, DHAL, DALCHA, BIRYANI RICE, BAGEDIL, VADEI, CHAPATI, SAMBAL SARDINES, PORRIDGE, LEMAK CHILI PADI, ROASTED CHICKEN, MUSHROOM SOUP, BUTTER CHICKEN, MASALA, TANDOORI, PURI, SAMOSA, CURRY PUFFS, DUMPLINGS, HOT & SOUR SOUP, GULAI, IKAN BAKAR, KETUPAT, SATAY, LAKSA, MEE SIAM, BELACAN, BAKSO, PEMPEK, PEPES, RICA-RICA, SAYUR ASSEM, OX TAIL SOUP, TOM YUM SOUP, NASI LEMAK, FISHBALL SOUP,.