Maid Introduction
Dishes: Bak Kut Teh, Black Pepper Beef, Tonic Soup, Red Dates Tea, Salted Egg Prawns, Hokkien Noodles, Pisang Goreng, Perkedil Jagung, Red/Green/Assam Curry, Sweet & Sour, Fried Rice/Noodles, Sweet Soya Sauce Chicken, Herbal Soup, Chicken Soup, Noodles Soup, ABC Soup, Water Crest Soup, Abalone, Steam Fish/Egg/Chicken, Beef Stew, Vegetables in Oyster Sauce, Vegetables with Garlic, Lasagna, Pasta in Tomato/Cream Sauce, Sandwiches, Salad, Fish & Chips, Steak, Pizza, BBQ Chicken, Hamburger, Baked Rice, Chicken Chop, Lamb Chop, Rendang, Rawon, Peanut Sauce, Gado Gado, Mee Rebus (Singapore), Mee Soto, Lontong, Sambal Prawns, Black Ink Squid, Lemon Chicken, Tomato Sauce Chicken/Beef (Ayam/Daging Merah), Nasi Ayam Penyet, Pandan Chicken, Tomato Rice, Chicken Rice, Fish Soup, Sambal Goreng, Chapati, Roti Prata, Sushi, Kimchi, Grilled Fish, Smoked Salmon, Sambal Sardines, Baked Beans with Scrambled Eggs and sausages, Porridge, Oatmeal/Cereal Prawns, Lemak Chilli Padi, Steamboat, Wanton Soup, Roasted Chicken, Mushroom Soup, Butter Chicken, Curry Puffs, Gong Bao Chicken, Dumplings, Spring Rolls, Ma Po Tofu, Braised Pork, Char Siu, Century Eggs, Dim Sum, Mantou, Hot & Sour Soup, Claypot Rice, Winter Melon Soup, Gulai, Ikan Bakar, Ketupat, Lemang, Satay, Laksa, Mee Siam, Mee Bandung, Banana Fritters, Pineapple Tarts, Bakso, Pempek, Pepes, Rica Rica, Sayur Asem, Ox Tail Soup, Tom Yam Soup, Tacos, Wraps, Apple Pie, Baked Potato, Yakitori, Oden, Ramen, Miso Soup, Tempura, Nasi Lemak, Fishball Soup, Roti Kirai, Pineapple Fried Rice.