She is a mature, patient, and hardworking helper with more than 7 years of working experience in Singapore, mainly with Indian vegetarian and non-vegetarian families.

She is an excellent Indian cook and is experienced in preparing a wide variety of authentic Indian dishes such as chapati, roti, paratha, dosai, idli, dhal, sambar, vegetable biryani, pulao, aloo gobi, palak paneer, potato paratha, and other vegetarian and non-vegetarian meals according to her employer's preferences.

In addition, she has extensive experience caring for infants, young children, and school-going children. Her duties included feeding, bathing, changing diapers, preparing meals, accompanying children to school, and ensuring their daily safety and well-being. She is also capable of caring for active elderly and assisting with their daily routines when required.

Throughout her employment, she has demonstrated reliability, responsibility, and dedication to her work. She is able to work independently with minimal supervision and is committed to providing quality service to her future employer.