She brings 9 years of hands-on experience in Singapore caring for newborns, infants, children, and students. She communicates effectively in both English and Malay.

First Employer (2017 - 2018)
She worked with a Chinese family of four, consisting of Sir, Ma’am, and two daughters aged 9 and 11. Yuyun managed household chores in a 3-room 2-toilet HDB flat, taking charge of housekeeping, cooking, and marketing.

Second Employer (2018 - 2026)
She then joined a Punjabi family of four, with Sir, Ma’am, and two boys aged 4 and a newborn (born in 2019). In addition, she maintained household cleanliness in a condominium with three bedrooms and two toilets, performing housekeeping, cooking, and marketing.

Yuyun is skilled in preparing Chinese, Punjabi, and Indonesian dishes, catering to the ages and preferences of family members. She is able to cook for babies, children, and adults, adjusting taste and nutrition accordingly. Her cooking range includes Indian/Punjabi dishes such as dal, puri, chapati, prata, subji, pulao, poha, dosa, and curry; Chinese dishes such as steam fish, braised pork, pork rib soup, fried rice, and porridge; and Indonesian specialties including sambals, curries, and traditional home‑style meals.

Yuyun is well-rested and ready to take on another role in Singapore. She is interview-ready, confident in her childcare and household management skills, and eager to contribute her experience to a new employer. With her proven track record in long-term employment, adaptability across cultures, and strong cooking and caregiving abilities, she is prepared to continue her professional journey with dedication and reliability.