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  Filipino maid

  New maid

  English Speaking

  Upd on 06-02-2020

  Filipino maid:CHERYL MAE PACA.
  Maid Agency: ZE INTERNATIONAL EMPLOYMENT AGENCY
  Transfer maid
  

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  My experienced in Singapore for more than 7 years. I have very good patience with good manners and respect with my Employers and Elders. Iam fast learner.
  
  I can cook Chicken rice, Claypot rice, Buttermilk, Chicken, black pepper crab, sweet & sour roasted pork, Char siew, mashed potatoes, Any kinds of Chinese soups, fried foods, Veggies, Spaghetti etc.
  
  Please contact my agency @ Ze 86001587 for my phone/ video /face to face interview.

  Employment History

  From 2008 To 2008
  Country	Singapore
  Main Duties	No Employer stayed in Agency house for training
  Remark	In Singapore Agency
  From 2008 To 2010
  Country	Singapore
  Main Duties	Cooking Chinese foods, serving couple coz the kids were taken care by other helper ,General household chores washing/laundry, Ironing, Vacuum & doing Marketing /groceries ( Wet/Supermarket) all around
  Remark	Residential Type : Landed 3 storey - Gerald Drive ROL : Finished contract for 3 yrs then went back
  From 2010 To 2013
  Country	Singapore
  Main Duties	Responsible & handled 3 babies age from NEWBORN, 1 YO & 3 YO when I joined w them,General household chores washing/laundry, Ironing, Vacuum & doing Marketing /groceries ( Wet/Supermarket) all around
  Remark	Residential Type : LANDED 2 storey- Hougang ROL : Finished contract - Salary very low
  From 2018 To 2020
  Country	Singapore
  Main Duties	Responsible & handled 3 babies/kids age from 1 YO & 8 YO & 10YO when I joined w them,General household chores washing/laundry, Ironing, Vacuum & doing Marketing /groceries ( Wet/Supermarket) all around
  Remark	Residential Type : Condo 3 bdrm- Flora Road ROL; Finished contract -Working w another helper its h

  Skills

  Language Skills	English, Tagalog
  Evaluation
  	General Housework
  Willingness
  Evaluation
  	Care of infants/children
  Willingness
  Evaluation
  Cooking Skills	Asian, Western, Chinese Foods
  Evaluation

  1833

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