Josielyn Tabag to leverage extensive experience in domestic management and childcare to contribute effectively in a household setting,
ensuring a high standard of care and service.
Cooking Skills:
1. Western Food:
Cottage pie
Spaghetti Bolognese
Pizza
Chili con carne
Lasagna
2. Chinese Food:
Sweet and sour pork
Chicken with mushrooms
Roasted chicken
Stir-fried vegetables
Steamed fish
Bihoon (rice vermicelli)
Noodles
Braised chicken and pork dishes
3. Indian Food:
Vegetable curry
Chicken curry
4. Asian Food:
Fried rice
Chicken adobo (Filipino dish)
Thai fish curry
Additional Skills:
Baking
Following recipes accurately
Work Experience:
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6. Sixth Employer
Date (From - To): June 12, 2017 - September 16, 2018
Nationality/Race: British
Number of Family Members: 4
Children's Ages: 4-year-old and 6-year-old girls
Type of House: Landed 2-storey house
Duties: Childcare, school duties, house cleaning, cooking, marketing, laundry.
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For Interview, contact
Warren 98758840
Nina 98155429.