Sheryl is currently involved in managing a small canteen, where she prepares a variety of Filipino dishes including rice meals such as sinigang, tinola, menudo, afritada, curry, adobo, and Bicol express. She also cooks breakfast items and snacks like macaroni soup, congee, champorado, fried rice, and various noodle dishes including pancit bihon, palabok, and both red and white pasta. Sheryl ensures that no food goes to waste by repurpose leftovers into new dishes.

During her school breaks, she took on part-time roles in elderly care, providing companionship and assistance to seniors. Her responsibilities included accompanying them to medical appointments, running errands such as grocery and medicine shopping, and administering prescribed medications. At the same time, she also helped care for her younger siblings, supervising them during playtime and mealtimes. She is can handle essential tasks such as diaper changing, bathing, feeding, putting the baby to sleep, and preparing school needs including lunchboxes for her children. She is also familiar with pet care, as she look after their family pets, which include lovebirds, cats, and dogs.

A video conference maybe arranged anytime with prior notice.