I have working experience in both Singapore and Indonesia, with strong experience in childcare and elderly care. I assisted with bathing, feeding, medication, therapy, and hospital visits. I handled feeding, diaper changing, bathing, playing, and preparing for school. I also did general housework such as cleaning, washing, ironing, and cooking.

I can cook Indonesian and Chinese food such as capcay, steamed fish, puyonghai, pork soup, corn soup, bakso, nasi lemak, and chicken kecap. I also can prepare many traditional snacks like pisang goreng (fried banana), tahu isi pedas (stuffed tofu with spicy filling), combro (cassava fritter), kue naga sari (steamed cassava cake with banana), bola-bola ubi (sweet potato balls), Ketimus (soft steamed cassava snack mixed with palm sugar and grated coconut, mildly sweet and fragrant), bubur kacang hijau (mung bean porridge), kolak (sweet dessert), bakwan sayur (vegetable fritter), tempe mendoan, pisang bakar, and roti bakar.

I am hardworking, patient, and experienced in both childcare and elderly care. I am willing to learn and improve, and I hope to work again to support my family.